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- Double fermented pudding
- Product category：Premium Jelly
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Product description
Adopting a new dual fermentation process of "lactic acid bacteria fermentation broth+fermented fruit juice" and milk protein fusion, the protein is softened to remove gelatinization, and the taste is smoother than ordinary pudding;
The double fermentation process can better stimulate the original nutrition of pudding, making it easier to absorb!
Patent cup shape, with a bird's nest shaped lid and dark diamond pattern on the cup body, fashionable and beautiful
Imported high-quality milk sources from New Zealand
